I don’t know about you but after a week of Thanksgiving leftovers I’m ready to call FOUL! We’ve had turkey every day for a week and it’s time to let that bird fly the coop!
I’m tired of turkey and done with cooking so when I came across a similar “one pot” meal on the internet, I knew I could muster up the oomph to use up the last of that big ole bird.
**Disclaimer** I very rarely measure anything when I’m cooking. I eyeball things. Start with less seasoning than you think you need. You can always add more, but you can’t take it out! Get comfortable in the kitchen, trust your senses and your taste-buds. If you don’t like a spice I use, omit it and use something else! Be brave, be BOLD & take charge of your culinary adventure!
I hope you enjoy this leftover recipe as much as we did. Next time we try this, I’m going to add sliced mushrooms for a more authentic stroganoff feel.
If you like it and want to see more, please subscribe so you’ll get updates sent right to your inbox!
Leave a comment with your favorite recipe to use up your any time leftovers.